Pad Thai
Classic Thai stir-fried noodles with a sweet, tangy, and savory sauce.
Serves 4
Rating: 4.5/5 (2)
Log in to rate this recipe.
Ingredients
Scaled for 4 servings.
- 2 cup Bean sprouts
- 2 each Egg
- 0.5 cup Peanut sauce
- 8 ounce Rice noodles
- 1 pound Shrimp
Log in to add missing ingredients to your shopping list.
Instructions
- Soak noodles until soft.
- Cook shrimp and set aside.
- Scramble eggs, then add noodles and sauce.
- Toss in shrimp and sprouts.
Log in to remove ingredients from your pantry when you cook.
Images
Log in to save recipes.